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Submitted by: Amanda Formaro [Amanda is the crafty, entrepreneurial mother of four children. www.amandascookin.com] Recipe Summary:Learn how to make marshmallow dip sticks.Ingredients:
Directions:Insert toothpicks into marshmallows to act as a popsicle-type stick. Dip top of marshmallow into the peanut butter. Set aside on waxed paper lined plate. Melt chocolate chips in the microwave, on stove top, or in a double boiler until melted. Do not overcook! Dip peanut butter end of marshmallow into the melted chocolate, and then immediately dip into the chocolate sprinkles. Place on waxed paper to cool. Cautionary tip: Use rounded toothpicks when working with, or making these for, small children. You may also replace the toothpicks for lollipop or ice cream sticks.Recommended Books:
Kids Cooking
by: Time-Life Books Scrumptious Recipes for Cooks Ages 9 to 13  Kid's Party Cookbookby: Penny Warner Recipes for all sorts of foods that kids like and can fix themselves or with minimal help from parents.
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